Easy Black-Eyed Peas

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Ingredients:

  • 2 1/2 pounds fresh black-eyed or pink-eyed peas, shelled (3 cups) *
  • 3 cups water
  • 2 big beef bouillon cubes
  • 1 medium onion, sliced
  • 1/2 (16- ounce) plan kielbasa, sliced, browned, and drained pipes (optional)