Pigskins in Blankets

recipe image

Ingredients:

  • One 13- ounce bundle kielbasa
  • All-purpose flour, for rolling
  • One 17.3- ounce bundle frozen puff pastry, defrosted
  • 1 big egg, gently beaten
  • 1/3 cup mustard, such as Dijon, entire grain, hot brown or yellow, for dipping